Flagstaff has been described by many as a city of foodies. Much more than just the gateway to the grand canyon, Flagstaff is a playground for different flavors and tastes. One such flavor is taking Flagstaff by storm; the partnership between local butchery Proper Meats + Provisions and Brix restaurant and wine bar has caught the city afire. Brix Restaurant & Wine Bar serves seasonal, farm-focused, contemporary American cuisine, prepared with fresh ingredients sourced from the local farmers and ranchers of Northern Arizona and the Four Corners region. They prioritize the locally grown, farm to table goals that many restaurants have been striving towards. More than that, they are committed to sustainability and conservation; here are just a few of their sustainable practices.